Help for the Kitchen

Submitted by Angel Hill on Mon, 01/09/2012 - 10:30am

How to Squeeze a LemonHow do you tell if the chef knife at the store is worth buying?  How can you cut perfect pineapple rings?  Please tell me, HOW do I keep scrambled eggs from sticking to the pan?  I'm learning all these answers and more in How to Squeeze a Lemon from the editors, contributors, and readers of Fine Cooking.  It has "1,023 Kitchen Tips, Food Fixes, and Handy Techniques".