October is Vegetarian Awareness Month [2] and we have an assortment of cookbooks that teach you simple and quick recipes to incorporate more vegetables in your diet. A mere increase in a vegetarian diet has benefits [3]. Listed below are a few cookbooks to get you started...and hungry! Check your local library for more cookbooks on vegetarian cooking [4].
Vegan Brunch [5] by Isa Chandra Moskowitz [6]. This book offers dairy-free recipes perfect for the breakfast/lunch meal!
500 Greatest-Ever Vegetarian Recipes [7] edited by Valerie Ferguson [8]
The Adaptable Feast [9] by Ivy Manning is a perfect blend of dishes that can be catered to omnivores.
The Everything Vegetarian Cookbook [10] by Jay Weinstein [11] serves as an all-purpose cookbook for the vegetarian and cooking novice.
The Gourmet Vegetarian Slow Cooker [12] by Lynn Alley [13]
- cookbooks [14]
- Nonfiction [15]
